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Chocolate Sauce

Posted on December 27, 2009

From Judy Millerick, Roseanne Madden’s New York City roommate

Ingredients:

  • 4 sq. bitter chocolate
  • 1 Stick butter
  • 1 Can Evaporated milk
  • 2 Cups sugar
  • Pinch of salt
  • 2 Teaspoons Vanilla

 

Directions:

  1. In heavy pan, melt chocolate with butter.
  2. Add milk, sugar, and salt.
  3. Cook 20 minutes or until sugar is completely melted.
  4. Allow to cool 15-20 minute. Add Vanilla.
Attachment Size
2009 Chocolate Sauce.doc 19 KB